One day, Tired Hands Brewing Co. might run out of fruit to add to its beers, but today is not that day.

The Ardmore, Pa.-based brewery has released Kiwi Milkshake IPA, a 7.2 percent ABV IPA brewed with oats, lactose sugar and wheat flour before being hopped “intensely” with mosaic and Citra hops and conditioned on Madagascar vanilla beans and a “copious amount juicy kiwi purée.”

There have now been six incarnations of Milkshake IPA:

All six beers have been brewed in collaboration with or had input from Sweden-based brewery Omnipollo.

According to the brewery’s Instagram page, Kiwi Milkshake IPA was made available on tap at the Tired Hands Brew Café today.