Trillium Brewing Co. has released Fruit Salad, a 7 percent ABV wild ale brewed with locally-grown Valley Malt and “well-aged hops” before being aged in oak barrels between five to seven months.

The newest release in the Boston-based brewery’s Fated Farmer Series is made up of a blend of every beer in the series that has been sold to date: Nectarine, Peach, Plum, Blueberry, Blackberry, Raspberry, Red Currant and Asian Pear.

According to a post on Trillium’s Instagram page, Fruit Salad is packaged in 750ml bottles ($16.05) with a six bottle per person purchase limit and is on sale now at both of Trillium’s facilities.