More than a year after it was first brewed, The Collective Brewing Project has packaged one of its first beers in bottles.

The beer is Urban Funkhouse, a 7.2 percent ABV barrel-fermented farmhouse saison that is bottle conditioned with brett lambicus and was first released as a draft-only option at the Fort Worth, Texas-based brewery.

According to Mike Goldfuss, co-owner of The Collective Brewing Project, approximately 1,200 500ml bottles ($10) will be sold in this batch, although more bottles will be available in the future.

Members of the brewer’s Crowler Club can pick up bottles today, and the general public will be able to purchase bottles starting tomorrow, and there are no purchase limits.