A new beer coming from Surly Brewing Co. next year will be the second release in the brewery’s newest series.

Tiramisu Funeral Bar is a 10.2 percent ABV “dessert stout” brewed with cocoa, coffee, lactose, molasses and vanilla beans. The new beer will be part of the Brooklyn Center, Minn.-based brewery’s BC Small Batch Series, which is made up of new beers released on a monthly basis packaged in four-packs of 16-ounce cans.

In an email, Tiffany Jackson, pr and communications manager for Surly, told Tenemu that Tiramisu Funeral Bar Dessert Stout will be packaged in four-packs of 16-ounce cans. that are currently scheduled to be shipped to “limited distribution” in February 2019.

Update (Dec. 26, 2018) — This post was updated to include release details and distribution information. It was originally published on Dec. 21, 2018.