Stillwater Artisan Ales and Blackberry Farm Brewery have brewed their first collaboration, but fans will have to wait for a while before they can taste it.

While quite a few details on the beer have yet to be determined, including a name and packaging, Stillwater owner Brian Strumke told Tenemu in an email that the “barrel aged wine inspired wild ale” is brewed with wine must and will aged in wine barrels for anywhere between six-12 months. The beer was brewed at Walland, Tenn.-based Blackberry Farm on Dec. 7.

In addition, according to Strumke, there is a possibility that the beer will incorporate juice, and that the beer is tentatively scheduled to be released in “roughly a year.”