Rogue Ales & Spirits, based in Ashland, Ore., has announced  that bottles of its Cold Brew IPA will be available in April.

This coffee-infused 7.5 percent ABV beer will be available in 22-ounce bottles. Hops featured in the IPA are Simcoe as well as Rogue Farm’s own Liberty, Rebel, and Freedom hops.

As for the coffee it comes from Stumptown Coffee Roasters of Portland, Ore. The coffee was brewed without heat for 12 hours then Stumptown used a double filtration process to achieve coffee described on its website as a “complex, smooth and full-bodied brew with low-acid and a chocolate finish.”

Each batch of Cold Brew IPA will receive 200 gallons of coffee.