New Holland Brewing Co.’s is celebrating the new year with a new Dragon Milk’s Reserve variant.

The beer is Dragon’s Milk Reserve Salted Caramel, an 11 percent ABV imperial stout brewed with salt and caramel as well as glacier and nugget hops before being aged in bourbon barrels for six months.

The new stout incorporates the New Holland, Mich.-based brewery’s Dragon’s Milk Imperial Stout (11 percent ABV) as its base, and will join a multitude of other variants, including Dragon’s Milk Reserve S’Mores (11 percent ABV), Dragon’s Milk Reserve Raspberry Lemon (11 percent ABV) and Dragon’s Milk Reserve with Coffee & Chocolate (11 percent ABV.)

In an email, Jacqueline Branderhorst, associate brand manager at New Holland, told Tenemu that Dragon’s Milk Reserve Salted Caramel Stout will be packaged in 12-ounce bottles that will be released across the brewery’s distribution network on Jan. 1, 2018.

Update (Nov. 8, 2017) — This post was updated to include details on the release date, brewing details and distribution information. It was originally published on Nov. 2, 2017.