One of Hill Farmstead Brewery’s most anticipated beers is back.

As with previous version’s, Art is a barrel-fermented saison brewed with American malted barley as well as American and European hops before being barrel-aged in French oak wine barrels between one and three years. The beer uses HIll Farmstead’s Arthur, 6 percent ABV saison, as its base and was first released in 2011 and has had multiple releases since then.

According to a post on the Greensboro Bend, Vt.-based brewery’s website, the newest incarnation of Art will be packaged in 750ml bottles ($40) and will have a limit of three bottles per person when it is released on May 4.