A classic Funky Buddha Brewery fan favorite creation will be released in bottles for the third time next month.
That beer is No Crusts Peanut Butter & Jelly Brown Ale, a 6.4 percent ABV brown ale conditioned on peanut butter and jelly sandwiches. The ale debuted as a draft-only option in 2011 and was packaged in bottles for the first time in 2018 before returning in bottles last year.
The brown ale is part of the Oakland Park, Fla.-based brewery’s Limited Core Series, which also includes Maple Bacon Coffee Porter, The Love Below Russian imperial stout and S’More To Love smoked porter.
According to a post on Funky Buddha’s website, No Crusts 2020 will be packaged in four-packs of 12-ounce bottles that are being released at the brewery on March 7, while bottles will begin shipping out to “limited distribution in the Southeast Florida market” in early March.