According to labels filed with the Alcohol and Tobacco Tax and Trade Bureau (TTB), Epic Brewing Co. is working on releasing Big Bad Baptist Pecan Pie, an imperial stout aged in whiskey barrels with coffee, roasted cacao nibs, pecans, cinnamon, “pecan flavor” and vanilla before being packaged in 22-ounce bottles.

The stout will be the latest in a long of beers that use the Big Bad Baptist moniker, a series that also includes Quadruple Barrel Big Bad Baptist, Triple Barrel Big Bad Baptist and Big Bad Baptist Reserve.

In addition, Epic filed labels for three additional variants earlier this year: Hazelnut Vanilla Latte Big Bad Baptist, an imperial stout aged in whiskey barrels with coffee, roasted cacao nibs, roasted hazelnuts and vanilla that will be packaged in 22-ounce bottles; Big Bad Baptist Vanilla Brandy, an imperial stout aged in brandy barrels with cacao, coffee and vanilla; and Big Bad Baptist Chocolate Rapture, an imperial stout aged in whiskey barrels with cacao nibs, coffee and vanilla.

An email sent to the brewery for additional information was not immediately returned.