Fans of Deschutes Brewery’s most famous imperial stout will have at least one variant to choose from this year.

According to a label filed with the Texas Alcoholic Beverage Commission (TABC), the Bend, Ore.-based brewery is working on releasing The Abyss 2019 Port, an imperial stout brewed with black strap molasses, licorice and dry-spiced with both cherry bark and vanilla beans before being packaged in 22-ounce bottles. As the name indicates, the base beer is Deschutes’ The Abyss, an imperial stout that debuted in 2005.

An email sent to the brewery was not immediately returned.