Brewery Vivant is jumping on the gose bandwagon with its newest release.

The Grand Rapids, Mich.-based brewery will be releasing Gose, a 6.5 percent ABV gose that is brewed with 60 percent wheat malt as well as sea salt and coriander. The beer is then fermented with the brewery’s “complex” bier de garde yeast.

 

According to a beer label filed with the Alcohol and Tobacco Tax and Trade Bureau (TTB), the limited release will be packaged in 16-ounce cans. An email sent to the brewery for additional details was not immediately returned.