Raspberry Sunshine will be the latest addition to San Jose, Calif.-based Almanac Brewing Co.’s Farm to Barrel Series, which began in 2013.
According to a post on Almanac’s Twitter page and a post on the brewery’s website, Raspberry Sunshine is a 6.4 percent ABV farmhouse ale that was aged for three months in white wine oak foeders and conditioned on raspberries before being packaged in 375ml bottles.
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Introducing Raspberry Sunshine!! ☀️ This sour ale is like drinking a bowl of farm fresh raspberries. Refreshingly tart with a soft mouthfeel, this brettanomyces-fermented farmhouse ale is perfect for summertime sipping. We aged it for three months in white wine oak foeders, imparting crisp flavors of green melon and a lambic-style minerality to the finish. Pair this berry bomb with grilled corn, herbed goat cheese and blue skies.
An email sent to the brewery for release information and distribution details was not returned.